Order colors and cooking time norms
Green, yellow, red: how the system knows an order is running late.
Every dish has a cooking time norm. The card changes color:
- yellow: 75% of the norm has passed;
- red: the norm has been exceeded;
- green: everything is ready.
Where the norm is set
The system uses the first value that's filled in:
- 1on the dish itself: Menu → Dishes → the "Cooking time, minutes" field;
- 2on the category: "Category cooking time, minutes";
- 3on the location: Settings → "Default cooking time norm, minutes" (15 minutes by default).
It's enough to set a norm for the location, and give slow dishes (plov, steak) their own time on the dish.
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